Flour
We source our flour from the vast plains of the great Midwest.
Benny’s was founded on the idea of fitting the highest quality ingredients into the fastest two-handed meal for $5. As we have grown we have been lucky to continue to perfect Benny’s recipe to include all American grown ingredients known to be the best in the industry.
We source our flour from the vast plains of the great Midwest.
We replaced all olive oil with domestically grown Corto olives.
The tomatoes for our sauce are grown at the base of the Sierra Nevada mountains in California.
Our cheese is custom blended from the milk of happy cows on wide open pastures in Minnesota.
A custom Virginia brand of meats farmed in the great Midwest.